Sunday, August 28, 2011

FRESH FRUIT WITH CITRUS GLAZE

1/2 CUP ORANGE JUICE
2 1/2 TABLESPOONS WHITE GRAPE JUICE
1 TABLESPOON LEMON JUICE
2 TEASPOONS SUGAR
1/2 CUP CANTALOUPE, BALLED
1/2 CUP WATERMELON, BALLED
1/2 CUP GREEN GRAPES, HALVED
1/2 CUP STRAWBERRIES, HALVED
MINT LEAF GARNISH

COMBINE ORANGE JUICE, GRAPE JUICE, LEMON JUICE AND SUGAR IN A BOWL AND SET ASIDE.

TAKE A LARGE BOWL AND COMBINE ALL FRUIT AND THEN ADD GLAZE AND SERVE IN DESIRED DISH.

MAKES 6 SERVINGS.

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